Last night, we had a 4th of July cookout here at Al Ahkawayn. As I made my way over to the tennis courts where we were told to meet at 6 pm, my nose was greeted with the wonderful smell of coals burning on a grill. I was excited at the prospect of a good ol’ American style BBQ, but unfortunately, while the coals were certainly real, the food was not. Okay, it was real food of course, but not what you’d expect on 4th of July! On the grill they had some chicken kebabs, beef kebabs and some big black hunks of meat that looked rather suspicious. I was told that it was liver and having never seen grilled liver before and after having heard so many horror stories about the food here at school this past week, I decided to steer clear.
Even without the usual hots dogs and hamburgers, we still had lots of watermelon to make up for it, a star spangled banner and some old fashioned (and new) American tunes to keep us going. Some people even started a session on the electric slide!
Moroccans are very proud of the fact that they were the first country to recognize the United States as a new nation when it was created all those many years ago. We were reminded of this fact several times throughout the day by the teachers. I was amazed to learn that this little African country would want to recognize the US so quickly. Apparently, the Moroccan–American Treaty of Friendship is the longest unbroken treaty the United States has with any country. Who knew!!
While it was no New York and we had no fireworks, although some of us pondered starting a bonfire, it was a far cry from last year when I was too sick from chemotherapy to really do anything that monumental except decorate patriotic cupcakes!